Keep fruit fresh for a long time and without a refrigerator, find out how!
In just a few steps, incredible but true, we can store the fruit for a whole year.
What’s new? We won’t need a refrigerator.
By performing a few simple steps, we can seal and keep fresh all the fruits that can be contained, in large quantities, in one glass jar.
However, we must remember that once the fruits have been correctly placed in the jars, we will need to store them at a temperature not exceeding 18 degrees and in a dry place.
In addition, we can consume it a few days after opening the jar.
Keep fruit fresh for a long time and without a refrigerator, find out how!
Here are the first steps to follow to store fruit in glass jars.
You must first collect one pot with a capacity of one and a half liters.
Next, you need to bring a full pan water to a pan and boil it.
In the meantime, we remove the petioles and leaves from the fruit we are about to keep. Then you will need to wash and rinse the fruit for at least 3 or 4 times and then dry it properly.
Read on to complete this easy process.
At this point you need to bring the fruit into the glass jars and then pour into them hot water. After filling the jars to the brim, leave them aside for 10 minutes. I recommend that it is important to place the lids on each pot without closing it.
After the necessary time, pour the water from the jars into a saucepan and bring it to the boil again.
Then bring two tablespoons of sugar into the fruit, then pour the water back into the jars once it is boiled.
Closing glass jars and storing fruit.
We pour the water until we leave the edge of each pot free using a ladle, after which we close everything tightly.
All that remains is to wrap the glass jars in two towels and put them aside.
At this point, let them hang 24 hours to cool to room temperature.
After that we can perfectly store the fruit until 12 months.
